Picard
2 petites baguettes classiques
Product Insights
2 small classic baguettes are a pre-baked French bread made primarily from wheat flour, water, yeast and added gluten, placing them in the Cereals and Potatoes → Bread group. They carry a Nutri-Score of C (score 6) and belong to NOVA group 4, reflecting an ultra-processed formulation that includes the antioxidant ascorbic acid (E300) as the only listed additive. Nutritionally they are low in fat and saturated fat, provide 8.5 g of protein and 1.7 g of fiber per 100 g, but are high in carbohydrates (59 g) and contain a moderate 1.3 g of salt, which may be a concern for sodium-sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average baguettes, these small classic baguettes contain less sugar (2.6 g vs 4.79 g), markedly lower fat (1.2 g vs 5.5 g) and saturated fat (0.1 g vs 1.4 g), and about one-third the salt (1.3 g vs 3.95 g), while offering higher carbohydrates (59 g vs 47.3 g) and slightly less protein (8.5 g vs 9.9 g).
Ingredients
Farine de BLÉ 71,8%, eau, levure, sel, GLUTEN de BLÉ, levure séchée désactivée, agent de traitement de la farine : acide ascorbique. Peut contenir des traces de : fruits à coque, sésame.
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Frequently Asked Questions
Everything you need to know about 2 petites baguettes classiques.
