Soupe patate douce & piment d’espelette

Soupe patate douce & piment d’espelette is an organic sweet‑potato vegetable soup produced in France and falls under the fruits and vegetables group of the PNNS classification. It carries a Nutri‑Score of B, a NOVA 3 processing level, and per 100 ml provides 54 kcal, 2.7 g of fat (0.5 g saturated), 1.4 g of fiber and 0.6 g of salt, indicating low sugars and modest salt. While the organic ingredients and high vegetable content are positive, the moderate salt level and presence of added oil keep it from achieving a higher nutritional rating.