
Product Insights
Crème marrons d'Ardèche is a plant‑based spread classified within the chestnut‑based spreads category. It carries a Nutri‑Score of D and is considered ultra‑processed (NOVA 4) due to the addition of refined sugar and flavorings. While it is low in fat, saturated fat and salt, it contains a very high amount of sugars and modest fiber, making its nutritional profile mixed.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical plant‑based spreads, this chestnut cream has dramatically more sugar (51 g vs 10.9 g), far less fat (0.6 g vs 15.3 g) and considerably lower salt (0.01 g vs 1.04 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about Crème marrons d'Ardèche.










