Why is Vinaigrette légère Isio 4 classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA‑4 rating because it is made from refined vegetable oils, fruit‑juice concentrates, flavorings and other industrial ingredients that undergo multiple processing steps; however, the label lists no distinct additive numbers, so no specific additives are declared.

How do the sugar and salt levels in this vinaigrette affect people with diabetes or hypertension?

With 10 g of sugar per 100 ml, the dressing can raise blood glucose and should be used sparingly by people with diabetes, while its 2.8 g of salt per 100 ml, although lower than the average for sauces, still contributes a notable amount of sodium and may affect blood‑pressure control in hypertensive individuals.

Is this vinaigrette suitable for vegan, keto, or gluten‑free diets?

All ingredients are plant‑based, making the dressing vegan and gluten‑free, but the high sugar content limits its suitability for strict keto plans, even though the fat level is high enough to meet keto macronutrient ratios.

Lesieur • 45 cl

vinaigrette légère Isio 4 vinaigre vin rouge et oignon échalotes

Fat And Sauces

Product Insights

Vinaigrette légère Isio 4 is a reduced‑fat salad dressing that belongs to the “Fat and sauces” and “Dressings and sauces” groups of the French PNNS classification. It carries a Nutri‑Score of E and is classified as a NOVA‑4 ultra‑processed product, reflecting its high fat (32 g per 100 ml), notable salt (2.8 g per 100 ml) and moderate sugar (10 g per 100 ml) levels despite a claim of lightness. The formulation relies on a blend of vegetable oils, red‑wine vinegar, fruit‑juice concentrates and seasonings, providing no added sugars or additives, but the overall nutritional profile is less suitable for low‑fat or low‑salt diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

moderate

Salt

high

Nutritional Values

Values per 100 ml

Energy Kcal337 kcal

Fat32 g

Saturated Fat2.7 g

Monounsaturated Fat22.6 g

Polyunsaturated Fat11 g

Comparative Analysis

Compared with the average salad dressing, this vinaigrette contains roughly three times more fat (32 g vs 12 g) and almost double the calories, while its sugar (10 g) and salt (2.8 g) levels are slightly below the typical values.

Ingredients

Huile Isio 4 (36%) (huile de colza, huile de tournesol à haute teneur en acide oléique, huile de tournesol, huile de pépins de raisin, huile essentielle de coriandre, vitamine D), vinaigres dont vinaigre de vin rouge (12,8%), eau, jus de fruits concentrés (raisin, pomme), sel, jus d'échalote concentré (1,3%), jus d'oignon concentré (1,1%), arômes.

84%

35%

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