
Product Insights
Émietté de thon mariné au citron vert et au basilic bio is an organic canned albacore tuna that has been flaked and marinated with lime juice, basil and extra‑virgin olive oil, belonging to the fish meat eggs and fish and seafood groups. It carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting its high protein (21 g/100 g) and moderate fat (20 g/100 g) content, while its sugar is negligible and salt (1 g/100 g) is lower than many canned products. The product is labeled organic but contains the additive guar gum (E412) as a thickener, which contributes to its ultra‑processed status.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned seafood, this tuna delivers substantially more fat (20 g vs 6.6 g) and protein (21 g vs 18 g) per 100 g, but markedly less sugar (0 g vs 0.98 g) and salt (1 g vs 5.3 g).
Ingredients
Thon blanc (Thunnus alalunga) 69%, huile d'olive vierge extra, jus de citron vert 10 %, basilic 2%, sel de guérande, poivre, épaississant : farine de graines de guar
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Frequently Asked Questions
Everything you need to know about Émietté de thon mariné au citron vert et au basilic bio.















