Why is Porc rôti pommes de terre & sauce moutarde classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines pre‑cooked pork, modified starches, caramelized starch, two mustard sauces and cream, all of which undergo industrial processing, placing it in the ultra‑processed NOVA 4 category. Its label lists the additives citric acid (E330) and an additional component identified only by the code E14xx.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.6 g of sugar per 100 g, the dish has a minimal impact on blood‑glucose levels, making it suitable for diabetic meal planning. However, it contains 0.8 g of salt per 100 g, which can contribute to daily sodium intake and should be limited for people managing hypertension.

Is the mustard in this product a concern for people with mustard allergy?

Yes. Both Dijon mustard and the traditional mustard sauce are listed as ingredients, and the allergen information highlights mustard, so individuals with mustard sensitivity should avoid this product.

William Saurin • 400g

Porc rôti pommes de terre & sauce moutarde

Composite Foods

Product Insights

Porc rôti pommes de terre & sauce moutarde is a ready‑to‑eat composite food that falls under the One‑dish meals group. It carries a Nutri‑Score of B and is classified as NOVA 4, offering low sugar (0.6 g), low saturated fat (0.6 g) and modest protein (5.9 g) per 100 g, while its salt level is moderate at 0.8 g. However, the dish is ultra‑processed, contains additives such as citric acid (E330) and an E14xx additive, and includes allergens like mustard, celery and milk, which may limit its suitability for some consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal80 kcal

Fat2.1 g

Saturated Fat0.6 g

Carbohydrates8.5 g

Sugars0.6 g

Comparative Analysis

Compared with average ready‑meal values, this pork‑and‑potato dish provides markedly lower sugar, fat, saturated fat, salt and calories, while its protein and fiber are slightly below the category averages.

Ingredients

Pommes de terre 42%, eau, viande de porc traitée en salaison précuite 23% (viande de porc, eau, huile de colza, sel, amidon caramel (sucre, eau)] MOUTARDE de Dijon 3.8% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant: acide citrique), MOUTARDE l'ancienne 1,8% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, vinaigre de vin blanc, sucre, épices, acidifiant: acide citrique), CREME, oignons, amidon modifié, arôme naturel, plantes aromatiques, épices, arôme naturel d'ail Porc origine France. Pommes de terre origine UE. Traces éventuelles de: gluten, euf et céleri

84%

35%

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