SOLÉOU • 75 cl
Huile de Colza et Olive
Product Insights
Huile de Colza et Olive is a blend of 80% cold-pressed rapeseed oil and 20% extra-virgin olive oil, both certified organic and palm-oil-free. Classified in the Fat and sauces (Fats) group, it carries a Nutri-Score of B and falls in the NOVA 2 category, indicating low processing, while its nutritional profile is high in total fat (around 100 g per 100 ml) with a modest saturated fat share (about 9 g) and negligible sugars and salt. The product’s strengths are its organic, plant-based composition and lack of additives, but its high caloric density and saturated‑fat content make it less suitable for low‑fat diets, and the packaging material is unspecified, limiting a full environmental assessment.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average mixed vegetable oil, this blend contains significantly more total fat (approximately 100 g vs 76.6 g per 100 g), markedly lower saturated fat (approximately 9 g vs 21.7 g), and virtually no sugars or salt, underscoring its high-energy but low-salt/sugar profile.
Ingredients
Huile de colza désodorisée* 80%, huile d'olive vierge extra* 20% * Produits issus de l'agriculture biologique
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Frequently Asked Questions
Everything you need to know about Huile de Colza et Olive.
