Belle France • 200 g
Petit beurre
Product Insights
Petit beurre is a traditional French sweet biscuit made from wheat flour, sugar, butter, milk and egg ingredients, marketed as a snack. It belongs to the Sugary snacks and Biscuits and cakes groups, carries a Nutri‑Score of E and is classified in the ultra‑processed NOVA 4 category, reflecting its high energy (454 kcal per 100 g), elevated saturated fat (8.9 g) and added sugars (22.2 g). While it provides modest fiber (2.5 g) and protein (8.2 g), it also contains common allergens (gluten, milk, eggs) and three food additives (E450, E500, E503), which may be undesirable for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this biscuit has lower sugar (22.2 g vs 28.98 g) and fat (14.5 g vs 17.65 g) but higher saturated fat (8.9 g vs 7.8 g) and calories (454 kcal vs 418 kcal).
Ingredients
farine de _blé_ 70%, sucre, _beurre_ pâtissier (soit 15% de _beurre_ reconstitué), _lait_ demi-écrémé, _lait_ entier en poudre, poudres à lever : carbonates d'ammonium - carbonates de sodium - diphosphates, blancs et jaunes d'_œufs_ en poudre, sel, arôme.
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Frequently Asked Questions
Everything you need to know about Petit beurre.
