
Product Insights
Prepared lentils, sold as a ready‑to‑eat canned meal, belong to the composite foods and one‑dish meals categories of plant‑based products. Per 100 g it provides 0.6 g fat, 0.4 g sugars, 0.825 g salt, 6.9 g protein and 4.4 g fiber, with roughly 85 % of the product coming from fruits, vegetables or legumes. It receives a Nutri‑Score of B but is classified as ultra‑processed (NOVA 4) and includes a celery‑derived flavoring that may trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned plant‑based meals, this prepared lentil product contains far less sugar (0.4 g vs 3.57 g), substantially lower fat (0.6 g vs 5.94 g) and about one‑quarter the typical salt level (0.825 g vs 3.55 g) per 100 g.
Ingredients
Lentilles, eau, sel, arôme (dont _céleri_).
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Frequently Asked Questions
Everything you need to know about Lentilles préparées.











