Is the citric acid added as an acidity regulator safe for consumers?

Citric acid (E330) is a common food‑grade acidity regulator approved by food safety authorities and is considered safe for the general population when used within regulated limits.

How does the low sodium content of this canned tomato benefit a hypertension‑friendly diet?

With only 0.01 g of salt per 100 g, the product contributes minimal sodium, making it a suitable choice for people managing high blood pressure or following a low‑sodium diet.

Is this product suitable for vegan and gluten‑free diets?

Yes, the ingredient list contains only tomatoes, tomato juice and citric acid, all of which are plant‑based and contain no gluten, so the product is both vegan and gluten‑free.

U • 476 g

Tomates entières pelées au jus - Boîte 476g

Fruits And Vegetables

Product Insights

Tomatoes whole peeled in juice – 476 g can is a canned vegetable product containing whole peeled tomatoes preserved in their own juice. It belongs to the Fruits and vegetables group, carries a Nutri‑Score A and a NOVA 1 rating, indicating minimal processing. Per 100 g it provides 15 kcal, 0.5 g fat, 0.1 g saturated fat, 0.01 g salt, 1.9 g sugars and 1.1 g fiber, offering low calorie and low sodium but modest protein (0.8 g) and limited macro contribution.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal15 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates2.3 g

Sugars1.9 g

Comparative Analysis

Compared with average canned vegetable products, this tomato offering has markedly lower sugar, fat, saturated fat, salt and calories, while also delivering less fiber and protein.

Ingredients

Tomates entieres pelées, jus de tomates, correcteur d'acidité : acide citrique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Tomates entières pelées au jus - Boîte 476g.

Eco +

800 g