U • 1 l
Soupe Mouliné de légumes anciens 1 litre
Product Insights
The product is a 1-liter blended vegetable soup made primarily from potatoes, carrots, parsnips, onions, turnips, Jerusalem artichokes and celeriac, complemented with a small amount of cream and corn starch. It carries a Nutri-Score of C and is classified in NOVA group 3, indicating a moderately processed food without any listed additives. Nutritionally, the soup is low in fat, saturated fat, sugars and salt compared with typical vegetable soups, but it also provides modest protein and fiber, and contains dairy, making it unsuitable for vegans or those avoiding milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average vegetable soups, this soup contains roughly half the sugar (1.7 g vs 3.73 g), less than one-third the fat (0.7 g vs 2.65 g), about one‑third the salt (0.63 g vs 1.72 g), and provides far fewer calories (34 kcal vs 89 kcal) per 100 g.
Ingredients
Eau, pomme de terre 15,7%, carotte 9,4%, panais 6,7%, oignon 4%, navet 4%, topinambour 2,7%, CELERI-rave 2,2%, CREME, amidon de maïs, sel, persil, ail. Origine pomme de terre, carotte, panais, oignon, navet, topinambour, CÉLERI-rave : France
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Frequently Asked Questions
Everything you need to know about Soupe Mouliné de légumes anciens 1 litre.
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