Why does this pasta receive a Nutri‑Score of A and which nutrients drive that rating?

The Nutri‑Score algorithm rewards low levels of energy, sugars, saturated fat and salt while giving points for protein; this pasta’s low sugar (3 g), low salt (0.1 g), modest saturated fat (1.2 g) and high protein (15 g) per 100 g together produce a negative‑point total that places it in the A category.

How does the sugar and salt content of this pasta affect a diabetic or hypertensive diet?

With only 3 g of sugar and 0.1 g of salt per 100 g, the pasta adds minimal glucose and sodium, making it compatible with diabetic and blood‑pressure‑friendly meal plans, provided portion sizes are controlled and it is combined with low‑glycemic sauces.

Is the presence of eggs and gluten in this pasta a concern for people with common food allergies?

Yes. The ingredient list includes fresh eggs (30 % of the formulation) and durum wheat semolina, both of which contain allergens; individuals allergic to egg or wheat/gluten should avoid this product.

U, U Saveurs, U de nos Régions • 250 g

Pâtes Coquillettes aux oeufs IGP d'Alsace, sachet 250g

Cereals And Potatoes

Product Insights

Pâtes Coquillettes aux oeufs IGP d'Alsace are 250 g egg‑enriched pasta made from high‑quality durum wheat semolina and fresh eggs, protected by an IGP label from Alsace. The product belongs to the cereals food group, carries a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing. nutritionally it provides a high protein content (15 g per 100 g) and modest fiber, while keeping sugars (3 g), fat (4.6 g) and salt (0.1 g) low, though it contains egg and gluten allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal363 kcal

Fat4.6 g

Saturated Fat1.2 g

Carbohydrates64 g

Sugars3 g

Comparative Analysis

Compared with the average values for similar pastas, this product contains less sugar (3 g vs 9 g), less fat (4.6 g vs 6.94 g) and markedly less salt (0.1 g vs 2.96 g), while offering higher protein (15 g vs 9.76 g) but lower fiber (3 g vs 5.05 g).

Ingredients

Semoule de BLÉ dur de qualité supérieure, OEUFS frais 30% soit 320 g par kilo de semoule. traces éventuelles de soja et moutarde.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pâtes Coquillettes aux oeufs IGP d'Alsace, sachet 250g.

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U, U Saveurs, U de nos Régions • 250 g

Pâtes Coquillettes aux oeufs IGP d'Alsace, sachet 250g

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal363 kcal

Fat4.6 g

Saturated Fat1.2 g

Carbohydrates64 g

Sugars3 g

Comparative Analysis

Ingredients

Semoule de BLÉ dur de qualité supérieure, OEUFS frais 30% soit 320 g par kilo de semoule. traces éventuelles de soja et moutarde.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.