U, U Bio • 460 g
Riz au lait vanille 4X115g
Product Insights
Riz au lait vanille is an organic vanilla‑flavored rice pudding made primarily of whole French milk (77%) and rice, placing it in the dairy desserts family. It carries a Nutri‑Score of C and is classified in NOVA group 4, reflecting modest protein (3.5 g per 100 g) and low fat (2.8 g) but a relatively high sugar content (12.4 g) and added sugars. While the product benefits from organic certification and low salt (0.15 g), its high simple sugars and limited fiber make it less suitable for low‑sugar or high‑protein dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dairy desserts, this rice pudding contains more sugar (12.4 g vs 11.05 g) and carbohydrates (21.6 g vs 15.14 g) but less fat (2.8 g vs 4.89 g), saturated fat (1.7 g vs 2.75 g), salt (0.15 g vs 0.58 g), energy (126 kcal vs 131.5 kcal), fiber (0.14 g vs 0.76 g) and protein (3.5 g vs 6.74 g).
Ingredients
LAIT entier* (origine : France) 77%, riz* 10,3%, sucre de canne*, amidon de riz, arôme naturel de vanille, sel. *ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
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460 g