
Product Insights
This product is peeled, natural shrimp sourced from farmed Penaeus vannamei and processed in France, belonging to the fish and seafood family. It carries a Nutri‑Score of A and is classified in NOVA group 3, offering low fat (0.8 g), low sugars (0.5 g) and high protein (19 g) per 100 g, while its salt content at 0.95 g is moderate. The product contains crustacean allergens, possible traces of molluscs and sulfites, and its eco‑score is low (grade F), reflecting limited sustainability data.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average seafood product, this shrimp contains far less fat (0.8 g vs 6.6 g), significantly lower sugars (0.5 g vs 0.98 g), and a much lower salt level (0.95 g vs 5.3 g) while delivering slightly more protein (19 g vs 18 g).
Ingredients
CREVETTES d'élevage (Penaeus vannamei), sel, vinaigre d'alcool. Traces éventuelles de mollusques, sulfites.
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Frequently Asked Questions
Everything you need to know about Crevettes décortiquées nature, transformées en France.








