U • 200 g
Crevette cuite, penaeus vannameï, calibre 50/70, élevée en AmériqueduSud ou Centrale, barquette 200g
Product Insights
The product is cooked whole shrimp (Penaeus vannamei) sourced from Nicaragua, packaged in a 200 g refrigerated tray and transformed in France. It belongs to the fish and seafood PNNS group, delivering 22.3 g of protein per 100 g with very low fat and sugars, but it contains 1.8 g of salt per 100 g, resulting in a high‑salt level. It carries a Nutri‑Score of B and is classified in NOVA group 3, indicating a processed seafood product with modest nutritional quality but a notable salt contribution.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average seafood items, this shrimp contains far less fat, saturated fat and salt while providing more protein and about half the sugar.
Ingredients
CREVETTES (Penaeus vannamei), sel, antioxydant: SULFITES, acidifiant: acide citrique. Traces éventuelles de mollusques et de poissons.
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Frequently Asked Questions
Everything you need to know about Crevette cuite, penaeus vannameï, calibre 50/70, élevée en AmériqueduSud ou Centrale, barquette 200g.
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