How does the sugar content in this apple‑banana puree affect a diabetic or hypertensive diet?

The puree provides 14 g of sugars per 100 g, which can raise blood glucose levels and requires portion control for diabetics, but its very low salt (0.01 g) does not significantly impact hypertension.

Is the concentrated lemon juice used in this product a problem for people with citrus allergies?

The formula includes a small amount of concentrated lemon juice (about 0.15 % of the product), so individuals with citrus sensitivity may experience allergic reactions and should avoid it.

Can this organic puree be considered suitable for vegan and gluten‑free diets?

Yes, all ingredients, apple puree, banana puree, lemon juice and vitamin C, are plant‑based and contain no gluten, making the product compatible with vegan and gluten‑free dietary requirements.

U, U Bio • 360 g

Purée pomme banane sans sucres ajoutés 4 gourdes de 90g

Plant Based Foods And Beverages

Product Insights

The product is an organic apple‑banana puree packaged in four 90 g pouches, belonging to the fruits and vegetables group. It carries a Nutri‑Score of A, a NOVA 1 rating, and its nutrition per 100 g shows low fat (0.5 g), low salt (0.01 g), and 14 g of sugars, which is slightly below the typical fruit‑based product average. While the natural sugar content and the presence of vitamin‑C (E300) may be a concern for very low‑sugar diets, the product contains no added sugars, is organic, and provides modest fiber (1.4 g) and protein (0.8 g).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal65 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates15 g

Sugars14 g

Comparative Analysis

Compared with the average fruit‑based puree (16.8 g sugars, 0.71 g fat, 0.21 g salt per 100 g), this puree contains less sugar, less fat and markedly less salt, while delivering similar fiber and protein levels.

Ingredients

Purée de pommes* 77,7%, purée de bananes* 22%, jus concentré de citron*, antioxydant: acide ascorbique. * ingrédient issu de l'agriculture biologique origines: pomme France. Banane amérique.

84%

35%

Biocoop

830 g