Why is Salade de concombre, fromage frais et ciboulette classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is considered ultra-processed because the formulation includes industrial ingredients and additives such as potassium sorbate (preservative E202), xanthan gum (thickener E415), an unspecified additive listed as E14xx, refined rapeseed oil, modified potato starch and egg-yolk powder, all of which are typical of NOVA 4 foods.

How does the salt content in this product affect a hypertensive diet?

With 0.78 g of salt per 100 g, the salad provides far less sodium than the average prepared salad (≈3.55 g), but regular portion sizes can still add to daily sodium intake, so people with hypertension should consume it in moderation and balance it with low-salt foods.

Is the mustard in this salad a concern for people with mustard allergy?

Yes, mustard is an explicit ingredient, so the product is not safe for individuals allergic to mustard; it also contains egg-yolk powder and dairy, presenting additional allergen risks.

U • 300 g

Salade de concombre, fromage frais et ciboulette 300g

Composite Foods

Product Insights

This ready-to-eat cucumber and fresh-cheese salad belongs to the composite foods (one-dish meals) category and is sold in a 300 g plastic package. It carries a Nutri-Score of B and is classified as NOVA 4, indicating it is an ultra-processed product that contains several additives such as potassium sorbate, xanthan gum and an unspecified E14xx additive. Nutritionally it is low in sugars (1.7 g) and saturated fat (0.9 g) and provides about 79 % fruits and vegetables, yet it contributes moderate salt (0.78 g) and contains dairy, egg and mustard allergens, which may be a drawback for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal61 kcal

Fat5.2 g

Saturated Fat0.9 g

Carbohydrates1.7 g

Sugars1.7 g

Comparative Analysis

Compared with typical prepared salads, this cucumber and fresh-cheese salad contains about 1.7 g of sugars (vs 3.6 g), 0.78 g of salt (vs 3.55 g), 0.9 g of saturated fat (vs 1.94 g), and only 1.2 g of protein (vs 7.16 g) per 100 g, making it lower in calories and sodium but also lower in protein and fiber than the average.

Ingredients

Concombre 79%, huile de colza, eau, FROMAGE blanc 2,9%, CREME fraîche, vinaigre d'alcool, ciboulette 0,8%, MOUTARDE (eau, graines de MOUTARDE, vinaigre d'alcool, sel), persil, sel, épaississant : gomme xanthane, ail déshydraté, conservateur : sorbate de potassium, amidon transformé de pomme de terre, jaune d'OEUF en poudre, poivre. traces éventuelles d'arachides, céleri, céréales contenant du gluten, crustacés, graines de sésame et poissons

84%

35%

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