
Product Insights
Alpine milk chocolate is sold as three 100 g tablets (total 300 g) in French U supermarkets. The bar carries a Nutri‑Score of E and belongs to the ultra‑processed NOVA 4 group, with very high sugar (56 g) and saturated‑fat (18 g) levels, modest salt (0.35 g) and low dietary fiber (1.7 g) per 100 g. It contains milk powder and whey, making it unsuitable for those with milk allergies, includes the additive lecithin (E322), and has an overall Eco‑Score of E despite FSC certification.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack bar, this Alpine milk chocolate contains significantly more sugar (56 g vs 40 g per 100 g) and carbohydrates, less fiber, and a slightly lower saturated‑fat content, resulting in a higher energy value.
Ingredients
Sucre, beurre de cacao, LAIT ECREME du pays alpin en poudre 17.5%, pate de cacao* (cote d'ivoire), LACTOSERUM en poudre, matiere grasse de LAIT anhydre, émulsifiant : lécithines, arôme naturel de vanille. Cacao : 30% minimum. traces éventuelles de fruits a coque et de céréales contenant du gluten. * fèves de cacao provenant du programme transparence cacao.
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Frequently Asked Questions
Everything you need to know about Chocolat au lait alpin 3 Tablettes de 100g, 300g.









