Why is Dessert lacté Rêve de lait nature classified as ultra‑processed (NOVA 4) even though it contains no added preservatives or artificial additives?

NOVA 4 reflects the use of industrial processing steps such as homogenisation, pasteurisation, and the addition of cultured fermenting agents, which place the product in the ultra‑processed tier regardless of the absence of synthetic additives.

How does the saturated‑fat level in this yogurt influence a heart‑healthy or low‑fat diet?

With 6 g of saturated fat per 100 g, the yogurt contributes significantly to daily saturated‑fat limits; regular consumption may raise LDL cholesterol, making it less suitable for heart‑healthy or strictly low‑fat eating plans.

Is the lactose in this product a concern for people with lactose intolerance?

Yes; the yogurt contains whole milk, cream and lactose, providing about 3.9 g of sugars per 100 g, most of which are lactose, so individuals with lactose intolerance may experience discomfort unless they choose a lactose‑free alternative.

U • 500 g

Dessert lacté Rêve de lait nature, 4x125g

Milk And Dairy Products

Product Insights

Dessert lacté Rêve de lait nature is a plain fermented dairy dessert belonging to the milk and yogurt family. It carries a Nutri-Score of C and is classified in NOVA group 4, indicating an ultra‑processed product despite the absence of added preservatives. While it offers low sugar and salt levels, its total and saturated fat contents are higher than typical plain yogurts, and it contains milk allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal115 kcal

Fat8.9 g

Saturated Fat6 g

Carbohydrates5.5 g

Sugars3.9 g

Comparative Analysis

Compared with the average French plain yogurt, this product contains less sugar, salt and carbohydrates but more total and saturated fat, while delivering similar calories and slightly less protein.

Ingredients

LAIT entier 82%, CREME, LACTOSE et PROTÉINES DE LAIT*, amidon de maïs, ferments (dont LAIT). Origines: LAIT et CRÈME France.

84%

35%

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Frequently Asked Questions

Everything you need to know about Dessert lacté Rêve de lait nature, 4x125g.

600 g