
Product Insights
Edam sliced cheese is made from pasteurised cow's milk and falls under the milk and dairy products (cheese) category. It receives a Nutri‑Score of D and is classified in Nova group 3, indicating a processed product that contains no additives but is high in saturated fat and salt while low in sugar. The cheese offers 25 g of protein and a high calcium level per 100 g, yet its elevated saturated fat and salt content limit its suitability for low‑fat or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cheese averages, this Edam slice contains slightly less total fat (24 g vs 25.0 g) and salt (1.9 g vs 3.3 g), more saturated fat (17 g vs 15.3 g), and markedly lower sugar (0.5 g vs 1.8 g), while its calorie content (321 kcal) closely matches the average.
Ingredients
LAIT de vache pasteurisé (origine : Pays-Bas), sel, ferments (dont LACTOSE), coagulant microbien.
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Frequently Asked Questions
Everything you need to know about Edam en tranchettes au lait pasteurisé 24%MG.











