
Product Insights
Feuilles de brick are thin pastry sheets made primarily from wheat flour, classified in the cereals and potatoes food group and produced in France. They have a low fat and sugar content but are high in carbohydrates and contain 3 g of salt per 100 g, resulting in a Nutri‑Score of D and a NOVA 4 ultra‑processed rating. The product includes gluten‑containing wheat, soy lecithin and several additives such as calcium propionate, sorbic acid, and lactic acid, which may be unsuitable for gluten‑free or low‑additive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, this brick sheet contains substantially less sugar (2 g vs 9 g), less fat (1.1 g vs 6.94 g) and fewer calories (279 kcal vs 353 kcal), but its salt level (3 g) is slightly above the average of 2.96 g.
Ingredients
Farine de BLÉ 58%, eau, sel, huile de tournesol, conservateurs : propionate de calcium et acide sorbique, acidifiant : acide lactique, émulsifiant : lécithine de SOJA.
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Frequently Asked Questions
Everything you need to know about Feuilles de brick.











