
Product Insights
Mini chocolate chip cakes are a sugary snack packaged in a 360 g bag, produced in France from wheat flour, eggs, sugar, chocolate chips and rapeseed oil. The product is high in sugar (31 g) and fat (23 g) per 100 g, with moderate salt (0.82 g) and saturated fat (4.8 g), earning a Nutri‑Score of E and a NOVA 4 classification due to its ultra‑processed formulation that includes eight listed additives such as E322, E412, E415, E422, E450 and E500, and it may contain traces of milk and nuts. Positive points include the absence of palm oil, use of French eggs and wheat, and natural vanilla flavor, but the overall nutritional profile is dominated by added sugars and processed ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet‑snack values, this product contains more sugar (31 g vs 28.98 g) and fat (23 g vs 17.65 g) while delivering less saturated fat, salt, protein and carbohydrates per 100 g.
Ingredients
Farine de BLE (France) 20%, OEUFS, sucre, pepites de chocolat 18% (sucre, pate de cacao, beurre de cacao, émulsifiant : lecithines (SOJA), arome naturel de vanille), huile de colza, stabilisant : glycerol, dextrose, amidon de BLE, aromes naturels (contient alcool), poudres a lever : diphosphates et carbonates de sodium, sel, épaississants : gomme guar et gomme xanthane. traces eventuelles de lait et de fruits a coques
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mini gateaux pépites chocolat paquet de 360g.











