
Product Insights
This product is a cold tomato gazpacho with basil and mint, a vegetable‑based soup from France, certified organic and gluten‑free. It belongs to the Fruits and vegetables and Soups groups, carries a Nutri‑Score of A and a NOVA classification of 3, offering low fat (1.4 g), low sugars (2.4 g) and modest calories (28 kcal) per 100 ml, while providing 1.1 g of fiber and 0.8 g of protein. While it delivers a high share of fruits and vegetables (about 80 % of the ingredients) and modest calories, the salt level is moderate (0.53 g per 100 ml) and protein content is low, which may limit its satiety as a main meal.
Nutrient Levels
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Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average frozen vegetable soups, this gazpacho contains markedly less calories, fat, saturated fat, sugars and salt, but also provides less fiber and protein than the typical product.
Ingredients
jus de tomate* 61%, eau, légumes* 10% (courgette* 7,5%, oignon* 1,5%, poivron* 1%), jus de citron*, huile d'olive vierge extra*, ail*, basilic* 0,8%, sel, menthe* 0,4%, poivre noir*. *Issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about gaspacho tomate basilic menthe.








