Monique ranou • 100 g
Chorizo tranche fort 20t 100g ranou
Product Insights
This product is a sliced extra‑strong chorizo made from pork and seasoned with salt, lactose, spices, dextrose, antioxidants, ferment, nitrite preservative, flavorings and paprika extract, originating from Spain. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature and the inclusion of additives such as sodium nitrite (E250), sodium ascorbate (E301) and paprika colour (E160c). Nutritionally, it provides 24 g of protein per 100 g but also high levels of fat (26 g, saturated 9.4 g), salt (3.4 g) and energy (394 kcal), while sugars are low (1.8 g) and fiber modest (1.7 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains far more fat (26 g vs 18.6 g average) and saturated fat (9.4 g vs 6.8 g), about the same amount of salt (3.4 g vs 3.5 g), and a slightly higher sugar level than the average cured sausage.
Ingredients
Maigre et gras de porc (origine : Espagne), sel, lactose (lait), épices, dextrose, antioxydant: ascorbate de sodium; ferments, conservateur: nitrite de sodium; arômes, colorant: extrait de paprika
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Frequently Asked Questions
Everything you need to know about Chorizo tranche fort 20t 100g ranou.
