Why is Pâte à tartiner 13% SHP classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The spread is considered ultra‑processed because it combines refined sugar, refined vegetable oils (rapeseed, cocoa butter, sunflower), milk powder, and hazelnuts that have been ground and blended with emulsifier lecithin (E322) and natural vanilla flavor, all of which are industrially manufactured ingredients.

How does the sugar and salt content in this spread affect a diabetic or hypertensive diet?

With 52 g of sugar per 100 g, the spread can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its low salt (0.12 g) is not a major concern for hypertension, but the high overall calorie and carbohydrate load still demand moderation.

Is the hazelnut content a concern for nut allergies, and how is it sourced?

The product contains 13 % hazelnuts, which are a listed allergen and can trigger reactions in nut‑allergic individuals; the hazelnuts are sourced under Fairtrade and Max Havelaar certifications, ensuring ethical farming practices and no palm‑oil use.

Netto • 600 g

Pâte à tartiner 13% SHP 600g

Sugary Snacks

Product Insights

This product is a hazelnut chocolate spread marketed as a breakfast and sweet spread, containing 13% hazelnuts, skimmed milk powder, and a blend of vegetable oils. It bears a Nutri-Score of E and is classified as ultra‑processed (NOVA group 4), with high sugar (52 g) and fat (34 g) per 100 g, but it provides modest fiber (2.9 g) and no added palm oil, and carries Fairtrade certifications. While it offers a pleasant nutty flavor and some protein, its nutritional profile is less suitable for low‑sugar or low‑fat diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal548 kcal

Fat34 g

Saturated Fat4.9 g

Carbohydrates52 g

Sugars52 g

Comparative Analysis

Compared with average sweet spreads, this spread has similar sugar levels, markedly higher total fat, lower saturated fat, lower salt, higher protein and fiber, and a higher energy content per 100 g.

Ingredients

Sucre, huiles végétales (colza, beurre de cacao, tournesol), noisettes 13%, lait écrémé en poudre, cacao maigre en poudre, émulsifiant : lécithines, arômes naturel de vanille.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pâte à tartiner 13% SHP 600g.

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