Why is Gache tranchee aux pepites de chocolat classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product combines refined wheat flour, added sugars, multiple emulsifiers, a colorant and palm oil, all of which are hallmarks of ultra-processed foods; its additive list includes E160 (carotenoids), E322 and E322i (soy lecithins) and E471 (mono- and diglycerides).

How does the high sugar and saturated-fat content of this chocolate chip brioche affect individuals with diabetes or hypertension?

The 19.8 g of sugar per 100 g can cause rapid blood‑glucose spikes, making it unsuitable for diabetic diets, while the 7.5 g of saturated fat may raise LDL cholesterol and the modest 1.0 g of salt can contribute to elevated blood pressure, so consumption should be limited for those conditions.

Is this product suitable for vegan, gluten‑free, or low‑carb diets?

No, it is not vegan because it contains eggs, milk, butter and cream; it is not gluten‑free due to wheat flour and added gluten; and it is not low‑carb, providing 19.8 g of sugar and a high carbohydrate load per 100 g.

Chabrior • 500 g

Gâche tranchée aux pépites de chocolat

Sugary Snacks

Product Insights

Gache tranchee aux pepites de chocolat is a French chocolate chip brioche slice that belongs to the Sugary snacks and Pastries groups (PNNS: Sugary snacks, Pastries). It carries a Nutri-Score of E (score 20) and is classified as NOVA 4, reflecting its high sugar (19.8 g per 100 g), moderate saturated fat (7.5 g per 100 g) and the presence of multiple allergens such as eggs, gluten, milk and soy. Despite its ultra-processed nature, the product achieves an Eco-Score of B thanks to a modest carbon footprint and recyclable film-plus-steel packaging, although it contains palm oil which incurs a threatened-species penalty.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal360 kcal

Fat13.5 g

Saturated Fat7.5 g

Carbohydrates50.7 g

Sugars19.8 g

Comparative Analysis

Compared with the average sugary snack, this chocolate chip brioche contains more sugar (19.8 g vs 16.6 g per 100 g) while its saturated fat (7.5 g) and salt (1.0 g) are below the category averages of 8.8 g and 1.9 g respectively.

Ingredients

Farine de _blé_ (France) 46 %, sucre, _oeufs_ entiers frais, eau, pépites de chocolat au _lait_ (UE° 6 % (sucre, poudre de _lait_ entier, beurre de cacao, pâte de cacao, _lactose_, arôme naturel de vanille, lécithines de _soja_) (cacao : 27 % minimum), pépites de chocolat (UE) 6 % (sucre, pâte de cacao, beurre de cacao, lécithines de _soja_, arôme naturel de vanille) (cacao : 44 % minimum), huiles végétales (palme, colza), _crème_ fraîche (France) 3,5 %, _beurre_ concentré, levure, gluten de _blé_, sel, arôme naturel, émulsifiants : mono - et diglycérides d'acide gras et stéaroyl-2-lactylate de sodium, poudre de _lait_ écrémé, protéines de _lait_, arôme, levure désactivée, colorant : caroténoïdes.

84%

35%

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