Why is Mini Samosas Volaille et Boeuf classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it is manufactured from refined wheat flour, egg‑white powder, multiple emulsifiers and flavorings, and includes added mustard, all of which are characteristic of highly industrialised foods. The listed additives are lecithin (E322) used as an emulsifier and other flavoring agents derived from wheat and barley.

How does the salt content in this product affect a hypertensive diet?

Each 100 g serving contains 1 g of salt, which is moderate for a snack but can add up quickly if several pieces are consumed; people managing high blood pressure should limit portions and consider the total daily sodium intake.

Is the wheat flour in Mini Samosas Volaille et Boeuf a concern for people with gluten intolerance?

Yes, the samosas contain wheat flour and wheat‑based galettes, making them unsuitable for individuals with celiac disease or gluten sensitivity.

Itineraire des saveurs • 220 g

MINI SAMOSSAS VOLAILLE ET BOEUF 200g

Salty Snacks

Product Insights

Mini Samosas Volaille et Boeuf are ready‑to‑eat, refrigerated snack pieces (200 g) combining beef and chicken, produced in France by Itinéraire des Saveurs. They belong to the salty‑snack and appetizer families, carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4), offering 9.6 g of protein and moderate levels of fat (16 g), saturated fat (2.8 g) and salt (1 g) per 100 g, while keeping sugars low at 1.5 g. The product contains common allergens such as wheat, eggs, milk, mustard and sulphites, and its high processing level and additive list should be considered by health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal240 kcal

Fat14 g

Saturated Fat1.6 g

Carbohydrates19 g

Sugars4.5 g

Comparative Analysis

Compared with average snack products, these samosas have less fat, saturated fat, sugar and salt, but also lower fiber and carbohydrates, while providing a higher protein content.

Ingredients

Samossas au boeuf : Galette de blé 36.8% (eau, farine de blé, huile de tournesol, blanc d'œuf en poudre, sel, émulsifiant : lécithine de colza), eau, oignon, viande de bœuf 9.5% (origine France), vermicelle de pois réhydraté, carotte, protéine de soja texturée, sauce soja (eau, graines de soja, farine de blé, sel), double concentré de tomates, huile de tournesol, curry (curcuma, coriandre, moutarde, fenugrec, cumin, piment fort), amidon de maïs, sel, piment fort. Pourcentages exprimés sur les samossas boeuf. Samossas au poulet : Galette de blé 36.8% (eau, farine de blé, huile de tournesol, blanc d'œuf en poudre, sel, curcuma, émulsifiant : lécithine de colza), oignon, eau, viande de poulet 12.6% (origine France), carotte, protéine de soja texturée, chapelure (farine de blé, sel), huile de tournesol, curry (curcuma, coriandre, moutarde, fenugrec, cumin, piment fort), ciboulette, purée d'ail, sel, amidon de maïs, curcuma. Pourcentages exprimés sur les samossas poulet. Sauce aigre-douce : eau, sucre, vinaigre d'alcool, ananas, poivron rouge, amidon modifié de maïs, huile de tournesol, sel, acidifiant : acide citrique, épices, gingembre, épaississants : gomme xanthane et gomme de guar. Peut contenir : crustacés, poisson, lait, fruit à coque.

84%

35%

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