Fiorini • 420 g
Fiorini sce tom/champg.420g
Product Insights
Fiorini's 420 g tomato‑and‑mushroom pasta sauce belongs to the Fat and Sauces (dressings and sauces) family. It earns a Nutri‑Score of A with about 70 kcal per 100 g, low fat, low saturated fat, low sugar and salt and a higher‑than‑average fiber content, making it nutritionally lighter than typical sauces. Nevertheless, it is classified as ultra‑processed (NOVA 4), contains the additives E14xx and E270, and lists allergens such as celery, gluten, milk, mustard, sesame seeds and sulfites.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce, this product contains roughly half the sugar (4.3 g vs 10.95 g), one‑third the fat (4.2 g vs 12.01 g), and far less salt (0.9 g vs 5.02 g) while delivering more fiber (2.3 g vs 1.36 g).
Ingredients
Purée de tomates 60%, pulpe de tomates 18,5%, champignons 5% (champignons de Paris 4%, bolets 1,4%, cèpes 0,1%), oignons 5%, carottes, huile de tournesol, sel, amidon transformé de maïs, sucre, arôme naturel de champignon, persil, ail, poivre, acidifiant : acide lactique.
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Frequently Asked Questions
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Classic
1 kg