Why is Lapin aux deux moutardes et ses pommes de terre classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because it undergoes multiple processing steps such as salting, curing, pre‑cooking, the addition of stabilisers and flavourings, and it is packaged for microwave reheating. Its ingredient list shows two added food additives: triphosphates (E451) used as a stabiliser and citric acid (E330) used as an antioxidant.

How does the salt content in this product affect a hypertensive diet?

With 0.98 g of salt per 100 g (about 0.39 g of sodium), the dish contributes roughly 20 % of the World Health Organization’s recommended maximum daily salt intake of 5 g. While lower than many processed meals, it should still be accounted for in a blood‑pressure‑friendly diet, especially when combined with other salty foods.

Based on its ingredients, is this product suitable for gluten‑free, vegan, keto, or halal diets?

No. The recipe contains rabbit meat, dairy‑based crème fraîche, wheat dextrose and mustard, so it is not vegan or gluten‑free. Its carbohydrate level (5.7 g per 100 g) is higher than typical keto thresholds, and the presence of alcohol‑based vinegar and unspecified halal certification make it unsuitable for strict halal requirements.

Monique ranou • 300 g

Lapin aux deux moutardes et ses pommes de terre

Fish Meat Eggs

Product Insights

Lapin aux deux moutardes et ses pommes de terre is a French prepared meal featuring rabbit meat cooked in two mustard sauces and served with potatoes. Classified in the meat‑based PNNS group, the dish carries a Nutri‑Score of C and falls in the ultra‑processed NOVA 4 category; per 100 g it provides 2.9 g fat, 1.4 g saturated fat, 6.5 g protein, 1.9 g fiber, 1.2 g sugars and 0.98 g salt. It contains gluten, milk, mustard and sulfite allergens and includes the additives triphosphates (E451) and citric acid (E330), which some consumers may wish to avoid despite its relatively low sugar and salt levels.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal79 kcal

Fat2.9 g

Saturated Fat1.4 g

Carbohydrates5.7 g

Sugars1.2 g

Comparative Analysis

Compared with typical prepared meat meals, this rabbit dish contains significantly less fat, saturated fat, sugar and salt, but also provides far less protein, while offering higher fiber than the category averages.

Ingredients

Pommes de terre 30%, viande de lapin traitée en salaison etprécuite 25% (viande de lapin 19,7%, eau, sel, dextrose de blé, stabilisant:triphosphates), eau, champignons 7%, moutarde de Dijon 6% (eau,graine de moutarde, vinaigred'alcool, sel, antioxydant: acide citrique), crème** fraiche, moutarde àl'ancienne 3% (eau, graine de moutarde, vinaigred'alcool, sel, vinaigre de vin blanc, sucre, épices, antioxydant: acidecitrique), amidon de maïs, vin blanc, sucre, arôme naturel, ail en poudre,poivre, épice .** dont lait

84%

35%

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