Pâturages • 500 g
YAOURT AU LAIT ENTIER POT VERRE 4X125G - nature
Product Insights
This product is a plain whole‑milk yogurt produced in France, sold in 4 × 125 g glass pots, and belongs to the "Milk and dairy products" group. It carries a Nutri‑Score of B, falls in NOVA group 3 (moderately processed) and contains 3.4 g fat, 2.4 g saturated fat, 4 g sugars and 0.1 g salt per 100 g, with 3.7 g protein and no added sugars. The high milk content (97 %) provides calcium and protein but also lactose, making it unsuitable for vegans or lactose‑intolerant consumers, while its modest sugar and salt levels are a nutritional advantage.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French plain yogurt, this product contains about half the sugar (4 g vs 7.46 g), 43 % less fat (3.4 g vs 5.97 g), 35 % less saturated fat (2.4 g vs 3.71 g), roughly one‑tenth the salt (0.1 g vs 1.03 g) and roughly 43 % fewer calories (64 kcal vs 113 kcal per 100 g).
Ingredients
Lait entier 97% (origine : France), poudre de lait écrémé (origine : France), ferments lactiques (dont lait).
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Frequently Asked Questions
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