Why is PASTA CAO classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The spread is categorized as ultra-processed (NOVA 4) because its formulation relies on refined ingredients such as added sugar, rapeseed oil, low‑fat cocoa powder, skimmed milk powder, whey powder, cocoa butter and an emulsifier (lecithin); these industrially processed components place it in the highest processing tier.

How does the high sugar and saturated‑fat content of this spread affect people with diabetes or heart‑related conditions?

The 54 g of sugar per 100 g can cause rapid blood‑glucose spikes, making the spread unsuitable for diabetic diets, while the 5.5 g of saturated fat and 542 kcal energy increase LDL cholesterol and calorie intake, which can exacerbate heart‑related or weight‑management concerns.

Is the hazelnut content in this spread a concern for people with nut allergies?

With 13% hazelnut paste, the product is labelled as containing nuts and therefore poses a risk for anyone with tree‑nut allergies; even trace cross‑contamination is possible, so allergic consumers should avoid it.

Auchan • 0.75 kg

PASTA CAO au cacao et noisettes

Sugary Snacks

Product Insights

PASTA CAO is a hazelnut-cocoa sweet spread marketed as a breakfast or snack product, classified in the Sugary snacks and Sweets groups. It provides modest fiber (3.2 g) and protein (5.9 g) per 100 g, and its salt level is low at 0.13 g, while the inclusion of hazelnuts adds nut content. However, it is ultra-processed (NOVA 4), carries a Nutri-Score of E, contains high sugar (54 g) and fat (32 g) with 5.5 g saturated fat, includes milk and nut allergens and an emulsifier (lecithin).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal542 kcal

Fat32 g

Saturated Fat5.5 g

Carbohydrates55 g

Sugars54 g

Comparative Analysis

Compared with the average sweet spread (53.44 g sugar, 10.52 g fat, 6.99 g saturated fat, 0.36 g salt per 100 g), this spread contains slightly more sugar (54 g), substantially more fat (32 g) and saturated fat (5.5 g), but less salt (0.13 g).

Ingredients

Sucre, huile de colza, pâte de NOISETTES 13%, cacao maigre en poudre¹ 7,4%, LAIT* écrémé en poudre, beurre de cacao¹, lactosérum en poudre (LAIT*), émulsifiant : lécithines. Peut contenir d'autres fruits à coque. *Lait origine UE et non-UE (Royaume-Uni). ¹Rainforest Alliance Certified. ra.org/mb

84%

35%

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