Why is the Lemon Sorbet with Pieces classified as ultra‑processed (NOVA 4) and which additives does it contain?

The sorbet is labeled as ultra‑processed because it contains refined sugars, glucose syrup and several food‑grade additives that are not present in minimally processed foods. The listed additives are xanthan gum (E415), tara gum (E417) and pectin (E440), which act as stabilisers and texture enhancers.

How does the 22 g of sugar per 100 g in this sorbet affect people with diabetes or hypertension?

A serving of this sorbet delivers a rapid increase in blood glucose, which can challenge blood‑sugar control for people with diabetes, and the added sugars contribute to overall calorie intake that may influence weight‑related blood‑pressure management. Individuals with hypertension should be aware that, although the salt content is low, the high sugar can still impact cardiovascular risk if consumed frequently.

Is this lemon sorbet suitable for a vegan, gluten‑free or low‑fat diet?

All listed ingredients are plant‑based, so the sorbet is technically vegan, but it is not certified gluten‑free because it may contain trace gluten from cross‑contamination. Its fat content is negligible, making it compatible with low‑fat dietary plans.

Carrefour • 606 g

Sorbet citron avec morceaux

Milk And Dairy Products

Product Insights

The product is a lemon sorbet with lemon pieces, classified under the milk and dairy (ice‑cream) group of foods. It carries a Nutri‑Score of C and falls into NOVA group 4, reflecting its high sugar content (22 g per 100 g) and the presence of additives such as xanthan gum, tara gum and pectin. While it is low in fat, saturated fat and salt and provides a modest amount of fiber, the elevated sugar level and potential allergen traces (milk, gluten, eggs, soy, peanuts, nuts) limit its suitability for low‑sugar or allergen‑free diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal118 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates29 g

Sugars22 g

Comparative Analysis

Its sugar (22 g) and carbohydrate (29 g) values are slightly above the average for similar sorbets, while its fat, saturated fat, salt and energy (0 g, 0 g, 0.09 g, 118 kcal) are considerably lower than the category averages.

Ingredients

Eau, jus de citron à base de concentré 22,6%, sucre, sirop de glucose, zestes de citron, gélifiants : pectines - gomme Tara - gomme xanthane, arôme naturel de citron, protéines de pois hydrolysées, jus concentré de citron. Peut contenir des traces de céréales contenant du gluten, de lait, d'œufs, de soja, d'arachides et de fruits à coque.

84%

35%

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