
Product Insights
La Pizz – Chorizo emmental is a ready‑to‑eat pizza belonging to the pizza pies and quiches family (PNNS group). It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature with several additives such as triphosphates (E451), sodium erythorbate (E316) and sodium nitrite (E250). Nutritionally it provides 11 g of protein and 2.4 g of fiber per 100 g, but it also contains 9.9 g of fat, 4.8 g of saturated fat and 1.6 g of salt, and lists gluten and milk among its allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pizza in its category, this product delivers lower sugar (2.5 g vs 4.14 g), lower fat (9.9 g vs 11.36 g) and lower salt (1.6 g vs 2.24 g) while offering a similar protein content.
Ingredients
Pâte fine à pizza (farine de BLE, eau, levure boulangère, sel) 40%, purée de tomates, EMMENTAL 14%, viande de porc, eau, gras de porc, MOZZARELLA, olives noires avec noyau, farine de BLE, LACTOSE, dextrose, sirop de glucose, ferment, stabilisant : triphosphates, antioxydant: érythorbate de sodium, conservateur: nitrite de sodium, sel, arômes naturels, piments, plantes aromatiques, extrait de paprika.
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Frequently Asked Questions
Everything you need to know about La Pizz - Chorizo emmental.









