Lustucru, Lustucru selection • 300 g
Tagliatelles basilic 300g selection
Product Insights
Tagliatelles basilic 300 g selection is a French‑made fresh egg tagliatelle flavored with basil, composed mainly of durum wheat semolina, free‑range eggs, spinach and water. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of A and is classified as an ultra‑processed food (NOVA 4), offering low fat (2.9 g), low saturated fat (0.6 g), low sugars (3.3 g) and virtually no salt per 100 g, but a high carbohydrate content (51 g) and only 2.5 g of fiber. The product contains the allergens eggs and gluten, is marketed as preservative‑free and made in France, yet its processing level and modest fiber mean it provides limited whole‑grain benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal‑based foods, this tagliatelle contains about one‑third the sugar (3.3 g vs 9 g), less than half the fat (2.9 g vs 6.94 g), and virtually no saturated fat (0.6 g vs 165.82 g) per 100 g.
Ingredients
Semoule de BLE dur, ŒUFS frais issus de poules élevées en Plein Air 11%, épinards 9%, eau, basilic 1.8%, sel, arôme naturel. Peut contenir des traces de soja et moutarde. Conditionné sous atmosphère protectrice.
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Frequently Asked Questions
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