Why is Chocolate-filled biscuits classified as ultra-processed (NOVA 4) and which additives are present?

The product receives a NOVA 4 rating because it contains refined wheat flour, added sugars, oil, and several food‑grade additives that are not typically used in minimally processed foods. The listed additives are ammonium carbonates (E503) and sodium carbonates (E500) as leavening agents, acacia gum (E414) as a thickener, and rosemary extract (E392) as an antioxidant.

How do the sugar and fat levels in these biscuits impact a diabetic or hypertensive diet?

With 27 g of sugars per 100 g, the biscuits can cause rapid blood‑glucose spikes, making them unsuitable for strict diabetic control, while the 0.5 g of salt is low enough not to aggravate hypertension; however, the high total fat (20 g) and calorie density (478 kcal) may contribute to weight gain and affect cardiovascular health if consumed frequently.

Are these biscuits suitable for vegan, gluten‑free, keto or halal diets?

No, they are not vegan because they contain skimmed milk powder, and they are not gluten‑free due to wheat flour. The carbohydrate‑rich profile (27 g sugars, 65 g carbs) makes them unsuitable for a keto diet, and although no pork‑derived ingredients are listed, the presence of dairy means they cannot be considered halal without a specific halal certification.

Bjorg • 300 g

Biscuits fourrés chocolat noir

Sugary Snacks

Product Insights

Chocolate-filled biscuits from the organic French brand Bjorg are marketed as sweet snack biscuits and belong to the sugary snacks family. Per 100 g they deliver 478 kcal, 20 g of fat and 27 g of sugars, which is higher in energy and fat than the typical sugary snack, while offering more fiber (4.8 g) and protein (7.1 g) and considerably less salt (0.5 g). The product is classified as ultra-processed (NOVA 4) and contains several food‑grade additives – ammonium carbonates (E503), sodium carbonates (E500), acacia gum (E414) and rosemary extract (E392) – and it is not suitable for vegans or gluten‑free diets due to milk powder and wheat flour.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal478 kcal

Fat20 g

Saturated Fat7 g

Carbohydrates65 g

Sugars27 g

Comparative Analysis

Compared with the average sugary snack, this biscuit contains slightly less sugar (27 g vs 28.98 g per 100 g) but more fat (20 g vs 17.65 g), considerably more calories (478 kcal vs 418 kcal), and far less salt (0.5 g vs 1.98 g).

Ingredients

Farine de blé 39%, chocolat noir 25% (pâte de cacao, sucre de canne, beurre de cacao), sucre de canne roux non raffiné, farine complète de blé 15%, huile de tournesol oléique, arôme naturel de vanille, lait écrémé en poudre, sel de mer, poudres à lever : carbonates d'ammonium, carbonates de sodium ; épaississant : gomme d'acacia ; antioxydant : extraits de romarin.

84%

35%

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