Bjorg • 130 g
Avoine chocolat
Product Insights
Avoine chocolat is an organic chocolate-oat biscuit that falls under the sugary snacks and biscuits-and-cakes categories. It carries a Nutri-Score of C and is classified as an ultra-processed product (NOVA 4), containing three food additives (E500, E503, E392) and allergens such as egg and gluten. While it offers a high fiber content of 7.8 g per 100 g and modest salt (0.63 g) and saturated fat (3.2 g), it also delivers 17 g of sugar per 100 g, making it a moderately high-sugar snack that should be eaten in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, Avoine chocolat contains roughly 40% less sugar, 68% less salt, and 59% less saturated fat per 100 g, positioning it as a lower-sugar, lower-salt alternative in its category.
Ingredients
Flocons d'avoine* 31%, farine de blé*, huile de colza*, sucre de canne* non raffiné, pépites de chocolat noir* 9% (sucre de canne*, pâte de cacao*, beurre de cacao*), billettes de riz soufflé (farine de riz*, sel), fibres d'acacia*, extrait de cacao*, cacao* maigre en poudre, poudres à lever (carbonates d'ammonium, carbonates de sodium), jaune d'œuf* en poudre, sel marin, antioxydant (extraits de romarin*). Ingrédients biologiques.
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Frequently Asked Questions
Everything you need to know about Avoine chocolat.
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