
Product Insights
Gaufres caramel bio are organic caramel‑filled waffles marketed as a sweet snack and belong to the Sugary Snacks group. They carry a Nutri‑Score of E and are classified as NOVA 4 ultra‑processed, reflecting their high added‑sugar content (45 g per 100 g), moderate saturated fat (5 g per 100 g) and modest salt (1.02 g per 100 g), while also featuring organic certification, Guérande salt and no palm oil. Despite these positive attributes, the product’s high sugar load, presence of dairy and gluten allergens, and the inclusion of additives mean it should be enjoyed sparingly as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (28.98 g sugar, 7.8 g saturated fat, 1.98 g salt and 418 kcal per 100 g), these waffles contain substantially more sugar (45 g) and slightly more energy (~425 kcal), but less saturated fat (5 g) and about half the salt (1.02 g).
Ingredients
Farine de blé* 27%, sirop de blé*, caramel* 18% (sucre de canne* non raffiné, beurre* (lait) 4,3%, caramel concentré 0,5% (sucre de canne*, eau), sel de Guérande 0,3%, arôme naturel de vanille Bourbon), graisses végétales* (huile de tournesol*, beurre de cacao"), sucre de canne* non raffiné, son de blé 1,7%, sirop d'agave*, émulsifiant: lécithines*, cuts* entiers en poudre, sel de mer, poudre à lever: carbonates de sodium cannelle, jus de citron*. Pourcentages exprimés sur produit fini. Peut contenir des traces de fruits à coque. "Ingrédients biologiques.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Gaufres caramel bio.









