
Product Insights
Galettes de Riz Chocolat au Lait are organic puffed whole‑grain rice cakes coated with milk chocolate, positioned in the cereals (PNNS group: Cereals) snack segment. The product carries a Nutri‑Score of E (score 24) and falls in NOVA group 3, reflecting a processed snack with high sugar (29 g/100 g) and saturated fat (14 g/100 g) despite its organic and gluten‑free claims. It is vegetarian, contains milk (milk chocolate and whole‑milk powder) and therefore is not suitable for vegans or people with dairy allergies, while the modest fiber (2.6 g) and low salt (0.08 g) offer limited nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cereal snack, this product contains about three times more sugar (29 g vs 9 g per 100 g), its saturated fat of 14 g is far below the listed category average of 165.93 g yet remains high, and its salt level (0.08 g) is markedly lower than the average 2.96 g.
Ingredients
Chocolat au _lait_* 59% (sucre de canne*, _beurre_ de cacao*, _lait_ entier* en poudre, pâte de cacao*), riz complet* 41%, Peut contenir des traces de graines de sésame et de soja, * Ingrédients biologiques,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Galettes de Riz Chocolat au Lait.









