Président
crema semicurado president
Product Insights
President semi-cured spread is a dairy-based cheese product belonging to the Milk and dairy products group. It carries a Nutri-Score of E and is classified as ultra-processed (NOVA group 4) due to the presence of emulsifying salts (E339, E452) and a preservative (E202). The spread is high in fat (26 g), saturated fat (18 g) and contains moderate salt (2.05 g) while offering low sugar (2.4 g) and modest protein (12 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for cheese spreads, this spread has slightly more fat (26 g vs 25.0 g) and notably higher saturated fat (18 g vs 15.3 g), a lower salt level (2.05 g vs 3.31 g), higher sugars (2.4 g vs 1.83 g), and less protein (12 g vs 20.3 g), resulting in a lower energy content (292 kcal vs 323 kcal).
Ingredients
Leche desnatada reconstituida, quesos (33%) (leche), manteguilla (leche), leche desnatada en polvo, sales fundentes: E339, E452, aroma (leche) proteinas de leche, sal, conservante: E202.
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Frequently Asked Questions
Everything you need to know about crema semicurado president.
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