
Product Insights
Maïs épis is a plant‑based cereal product classified in the Cereals and potatoes group. It carries a Nutri‑Score of B and falls into NOVA 3, indicating a moderately processed item that includes added salt and the antioxidant citric acid (E330). While it offers relatively low fat (2.55 g), low salt (0.58 g) and modest sugars (5.5 g) per 100 g, its fiber (3 g) and protein (2.8 g) are limited compared with many other cereal foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, Maïs épis contains less sugar (5.5 g vs 9 g), less fat (2.55 g vs 6.94 g) and less salt (0.58 g vs 2.96 g) per 100 g, making it nutritionally leaner than typical corn‑based products.
Ingredients
Maïs doux, sel, antioxydant: E330
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Frequently Asked Questions
Everything you need to know about Maïs épis.












