La Cuisine d'Océane • 300 g
Gratin de Macaronis sauce cheddar
Product Insights
Gratin de Macaronis sauce cheddar is a 300 g ready‑to‑eat French pasta dish that combines cooked macaroni with a creamy cheddar cheese sauce, classified as a composite one‑dish meal. Per 100 g it provides 164 kcal, 8.1 g fat (including 5.1 g saturated fat), 10 g protein, 12 g carbohydrates, 0.62 g salt and 1.4 g sugars, earning a Nutri‑Score of C and belonging to the ultra‑processed NOVA 4 group. The product is high in saturated fat, contains dairy and wheat, making it unsuitable for vegan, gluten‑free or lactose‑intolerant diets, while its modest salt and sugar levels are a relative positive.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared pasta dish, this gratin is lower in calories, sugars and salt but higher in protein, total fat and especially saturated fat.
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Frequently Asked Questions
Everything you need to know about Gratin de Macaronis sauce cheddar.
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