
Product Insights
Ile Gourmande is a refrigerated floating island style dairy dessert sold in six 101 g pots and belongs to the sugary snacks group. It carries a Nutri-Score of C and is classified as a NOVA 4 ultra-processed product, providing 16.7 g of sugars, 2.2 g of fat, 0.12 g of salt and 2.9 g of protein per 100 g, while containing several additives such as caramel, thickeners, emulsifiers and gelatin. The dairy base supplies calcium, but the high sugar level, presence of animal-derived gelatin and multiple food additives may be drawbacks for health-conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sugary-snack averages, this dessert contains markedly less sugar, fat and salt per 100 g, though its protein content is also below average.
Ingredients
_Lait_ écrémé - Eau - Sucre - _Crème_ - Caramel 4.5 % (Eau, Sucre, Sirop de glucose-fructose, Amidon transformé de maïs, Epaississants : Pectine, Gomme xanthane) - Amidon transformé de maïs - Poudre de _lait_ - Protéines de _lait_ - Arômes - Correcteur d'acidité : Carbonaté de sodium - Colorants : Curcumine, Extrait d'Annatto - Epaississants : Carraghénanes, Alginate de sodium, Gomme de guar, Farine de graines de caroube - Emulsifiants : Mono et diglycérides d'acides gras, Esters _lactiques_ des mono et diglycérides d'acides gras - Gélatine.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Ile Gourmande (6 Pots).













