Why is Pomme Noisette classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Because it is made from refined wheat flour, added vegetable oil, fruit-derived sugar syrup, raised with potassium carbonate and potassium tartrate, and fortified with vitamins, the biscuit meets the NOVA 4 definition of ultra-processed foods; its label-listed additives are lecithins (E322) as an emulsifier and potassium tartrates (E336) as a raising agent.

How does the sugar and salt content of Pomme Noisette affect a diabetic or hypertensive diet?

With 11 g of sugar per 100 g, the biscuit provides moderate carbohydrates that can raise blood glucose, so diabetics should monitor portion size, but its sugar level is considerably lower than typical biscuits; the salt content is only 0.01 g per 100 g, making it essentially negligible for hypertension control.

Is the hazelnut ingredient in Pomme Noisette a concern for people with nut allergies?

Yes, the product contains roasted hazelnuts (5.3 % of the formulation) and therefore must be avoided by anyone allergic to tree nuts, and it also lists wheat gluten and possible traces of other allergens such as lupin, milk, sesame and soy.

Gerblé • 230 g

Pomme Noisette

Sugary Snacks

Product Insights

Pomme Noisette is a French-made dry biscuit that falls within the Sugary snacks and Biscuits & cakes categories, featuring apple and roasted hazelnuts and being fortified with vitamins B1, B2, B6, B9, E and PP. It carries a Nutri-Score of B and is classified as a NOVA 4 ultra-processed product, offering relatively low sugar (11 g/100 g), very low salt (0.01 g/100 g) and modest saturated fat (1.5 g/100 g) while providing higher-than-average protein (10 g) and fiber (5.9 g). However, the biscuit contains wheat gluten, hazelnuts and traces of lupin, milk, sesame and soy, and includes emulsifier lecithins (E322) and potassium tartrates (E336), which may be concerns for allergy-prone or clean-label consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal457 kcal

Fat17 g

Saturated Fat1.5 g

Carbohydrates63 g

Sugars11 g

Comparative Analysis

Compared with the average dry biscuit, this snack contains far less sugar (11 g vs about 29 g), saturated fat (1.5 g vs about 7.8 g) and salt (0.01 g vs about 2 g) per 100 g, while delivering more protein (10 g vs about 6.3 g) and fiber (5.9 g vs about 3.1 g).

Ingredients

Farine de blé 68,6%, huile de colza, sirop de sucres issu de fruits, jus de pomme concentré 5,3%, noisettes torréfiées 5,3%, germe de blé 5,2%, fibres de chicorée, extrait de malt d'orge, arôme naturel de pomme, émulsifiant : lécithines, poudres à lever (carbonates de potassium, tartrates de potassium), amidon de blé, vitamines (E, PP, B2, B6, B1, B9).

84%

35%

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