Why is Crousti noisettes abricot graine de courge classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The bar combines multiple industrial ingredients such as glucose syrup, a vegetable glycerol stabiliser, rapeseed lecithin emulsifier and additives E322, E322i and E422, which qualifies it as ultra‑processed under the NOVA 4 classification.

How does the sugar and salt content in this cereal bar affect a diabetic or hypertensive diet?

With 15 g of sugar and 0.34 g of salt per 100 g, the bar can raise blood glucose levels and contribute to sodium intake, so people with diabetes or high blood pressure should consume it only in moderation and account for its sugars and salt in their overall daily limits.

Is this product suitable for a vegan, gluten‑free, or low‑sugar diet?

All ingredients are plant‑derived, making the bar vegan, but it contains wheat gluten and is therefore not gluten‑free; although marketed as low‑sugar, it still provides 15 g of sugar per 100 g, which may be too high for strict low‑sugar regimens.

gerlinea • 93 g

Crousti noisettes abricot graine de courge

Sugary Snacks

Product Insights

Crousti noisettes abricot graine de courge is a plant-based breakfast cereal bar positioned as a low-sugar snack. It earns a Nutri-Score of A and delivers 19 g protein, 15 g fiber and 62 % fruit-vegetable-nut content, but it also contains 15 g sugars, 0.34 g salt and several industrial additives, placing it in the ultra-processed NOVA 4 category. Overall, the bar offers a high protein and fiber profile while still being relatively high in sugars and not suitable for gluten-free consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal371 kcal

Fat11 g

Saturated Fat1.5 g

Carbohydrates43 g

Sugars15 g

Comparative Analysis

Compared with the average breakfast-cereal bar, this product is lower in sugars (15 g vs 28.98 g), fat (11 g vs 17.65 g), saturated fat (1.5 g vs 7.8 g) and salt (0.34 g vs 1.98 g), yet provides substantially more protein (19 g vs 6.33 g) and fiber (15 g vs 3.07 g).

Ingredients

Flocons d'avoine complète 22,3%, extrait de chicorée (fructo-oligosaccharides), protéines de soja, noisettes grillées 7,3%, abricots secs 6,8%, raisins secs 6,3%, gluten de blé, farine (riz 3,8%, blé 1%, avoine 0,6%, orge 0,2%), sirop de glucose, stabilisant: glycérol d'origine végétale, graines de courge 3%, sucre, huile de tournesol, fécule de tapioca, extrait de malt d'orge, émulsifiant : lécithines de colza, sel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.