Why is Soy and Wheat Strips classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it is made from refined soy flour, wheat gluten, added sunflower oil and a blend of seasonings that require industrial processing such as extrusion and heat treatment; no separate food-additive codes are listed, but the processing level itself triggers the ultra-processed classification.

How does the salt content in Soy and Wheat Strips affect a hypertensive diet?

With 1.2 g of salt per 100 g, the strips contribute a moderate amount of sodium, so individuals with hypertension should account for this portion within their daily sodium budget and may need to limit additional salty foods.

Is this product suitable for vegan, gluten-free, or keto diets?

It is fully vegan and organic, but it contains wheat gluten, making it unsuitable for gluten-free diets, and its carbohydrate content from soy and wheat means it is not ideal for strict keto regimens.

Céréal,Céréal Bio • 130 g

Émincés Soja et Blé

Meat Alternatives

Product Insights

Soy and Wheat Strips are plant-based soy-and-wheat strips marketed as a meat alternative, classified within the cereals and legumes group. They carry a Nutri-Score of A (-1 points) thanks to 21 g of protein and 4 g of fiber per 100 g, while their moderate fat and 1.2 g of salt place them in the NOVA 4 ultra-processed category. The product is organic, vegan, GMO-free and high in protein, but the ultra-processed nature and moderate sodium level may be drawbacks for those seeking minimally processed, low-salt foods.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal161 kcal

Fat5 g

Saturated Fat0.8 g

Carbohydrates6.1 g

Sugars1.8 g

Comparative Analysis

Compared with the average meat-alternative product, this soy-wheat strip provides significantly more protein (21 g vs 14.6 g), lower saturated fat (0.8 g vs 1.98 g) and less salt (1.2 g vs 2.02 g) while delivering comparable sugar levels.

Ingredients

Eau, farine de _soja déshuilée 27,5%, _gluten de blé*_ 8,1%, huile de tournesol*, purée de citron confit* (citrons*, sel, vinaigre* d'alcool), vinaigre de cidre*, épices*, sel de mer, concentré de tomates*, épices*, plantes aromatiques*. *Ingrédients issus de l'agriculture biologique, (1) Soja français sans OGM cultivé dans le Sud-Ouest,

84%

35%

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