Biscuits son d'avoine

These oat bran biscuits from Gerblé are classified as a sweet snack in the PNNS Sugary snacks group and carry a Nutri-Score of C. They are an ultra-processed product (NOVA 4) containing wheat flour, oat bran, refined cane sugar, rapeseed oil, a natural flavour, emulsifier rapeseed lecithin, citric acid and sodium carbonate, and they are labelled with allergens for gluten, milk, lupin, nuts, sesame and soy. While they provide a high fiber content (10 g per 100 g) and have an Eco-Score of A, they also contain relatively high sugar (16 g per 100 g), moderate salt (0.45 g per 100 g) and modest saturated fat (1.6 g per 100 g), which may limit suitability for low-sugar or low-salt diets.