Doritos
Doritos
Product Insights
Doritos is a corn‑based snack that belongs to the Salty snacks group. It carries a Nutri‑Score of C and is classified as NOVA 3, reflecting a moderately processed product that provides 1.1 g of sugar, 1.8 g of saturated fat and 0.71 g of salt per 100 g, giving it low sugar but moderate fat and sodium levels. The snack is vegan, palm‑oil free and contains antioxidant additives such as rosemary extract and vitamin C, yet its processed nature and relatively high salt may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, Doritos contains only 1.1 g of sugar and 1.8 g of saturated fat per 100 g, well below the category averages of 3.84 g sugar and 5.11 g saturated fat, and its 0.71 g of salt per 100 g is dramatically lower than the typical 52.44 g per 100 g for salty snacks.
Ingredients
Mais (83%), huile de colza, sel, antioxydants (extraits de romarin, acide ascorbique, extrait riche en tocopherols, acide citrique)
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Frequently Asked Questions
Everything you need to know about Doritos.
