
Product Insights
Dorites is a corn based salty snack marketed under the Doritos brand and belongs to the Salty snacks family. It carries a Nutri-Score of C and is classified as an ultra‑processed product (NOVA group 4), with a high fat content of 22 g, moderate salt at 0.88 g, low sugars at 3.7 g, and a respectable 5.5 g of fiber per 100 g. The formulation includes nine additives and several milk‑derived ingredients, making it non‑vegan and a potential allergen for those sensitive to dairy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, Dorites contains less total fat, markedly lower saturated fat and salt, slightly lower sugar, and more fiber, while providing a similar amount of protein.
Ingredients
Corn (Maize), Rapeseed Oil, Tangy Cheese Flavour (Whey powder (from Milk), Flavouring (contains Milk Salt, Buttermilk Powder, Cheese Powder (from Milk), Tomato Powder, Onion Powder, Potassium Chloride, Sugar, Garlic Powder, Colours (Paprika Extract, Annatto Bixin, Plain Caramel), Acidity Regulators (Citric Acid, Lactic Acid), Milk Protein, Spices, Skimmed Milk Powder, Flavour Enhancer (Disodium 5-Ribonucleotide), Antioxidants (Rosemary Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid].
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Frequently Asked Questions
Everything you need to know about Dorites.











