Saupiquet • 135 g e
Le thon sauce catalane
Product Insights
Tuna in Catalan sauce is a canned fish product classified in the fish group of the PNNS system. It carries a Nutri‑Score of C and falls into NOVA group 4, reflecting an ultra‑processed product that contains additives such as guar gum, xanthan gum, and flavoring agents. Per 100 g it provides 7.2 g of protein and low saturated fat (0.4 g) but also includes 1.5 g of sugars and 1.1 g of salt, which are higher in sugar yet lower in salt than many comparable canned fish products.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned fish, this tuna in Catalan sauce contains more sugars and carbohydrates but considerably less fat, saturated fat, salt, and calories, and provides far less protein.
Ingredients
Sauce, thon 25%, légumes 19% (cornichons au vinaigre d'alcool, carottes, oignons). Composition de la sauce : eau, concentré de tomate 17%, huile de tournesol, vinaigre de vin blanc, sucre, sel, arôme, amidon transformé de maïs, épices, épaississants : gomme guar et gomme xanthane.
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Frequently Asked Questions
Everything you need to know about Le thon sauce catalane.
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