
Product Insights
Levure chimique from Sainte‑Lucie is a 10 g packet of chemical leavening powder containing sodium acid carbonate, disodium diphosphate and corn starch. It is classified as a food additive (NOVA 4), indicating an ultra‑processed product, and it does not carry a Nutri‑Score because it is not a finished food. The formula provides no sugars, fats or protein, making it nutritionally neutral but its processing level and additive content may be viewed negatively by clean‑label consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
Unlike typical foods that average 14.3 g sugar, 2.24 g fat and 3.12 g salt per 100 g, this baking powder contains none of these macronutrients, resulting in a practically negligible nutritional profile.
Ingredients
Poudre à lever carbonate acide de sodium et diphosphate disodique), amidon de maïs,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Levure chimique.









